Researchers were sure fatter people would get more dementia, so they studied two million middle-aged people for nearly a decade but were “baffled to find the exact opposite. Their sample included 45,000 cases of dementia and the obese were 30 per cent less likely to be diagnosed with it.
This contradicts previous studies and was not at all what the researchers expected, so they analyzed the data every which way they could think of but can’t explain the results. Need I say “experts” and “consensuses”?
Scientists at the London School of Hygiene and Tropical Medicine said they were baffled by the results as previous studies have shown that being overweight raises the risk. –Telegraph
Risk factors such as alcohol and smoking made little difference to the results, published in The Lancet Diabetes and Endocrinology. — Mirror
Dr Qizilbash said the findings held despite attempts to adjust for other causes of dementia and the tendency of obese people to die earlier. “We did a lot of analysis to see if we could explain it but just seems to persist. We couldn’t get rid of it so we’re left with this apparent protective effect,” he said. [...]
This is the tiniest of most preliminary studies on the health effects of wind turbines, but it made it to the front page of a major newspaper. It is really just laying the groundwork for setting up a proper study. But at the end of 2012, according to the Global Wind Energy Council, there were 225,000 wind turbines operating around the world. So the real question is why has it taken so long to do an eight week study on six people in three houses looking at the effects of very low frequency ultrasound?
The Greens and Labor Party are supposed to be concerned about the effect of industry on people and cuddly animals, so where was their angst? If wind turbines ran on uranium, or the turbines were erected in inner-city areas, would the Greens have been so quiet?
Pacific Hydro deserves credit for funding and cooperating with the study which took place at Cape Bridgewater in Victoria.
Turbines may well blow ill wind
Graham Lloyd, The Australian
PEOPLE living near wind farms face a greater risk of suffering health complaints caused by the low-frequency noise generated by turbines, a groundbreaking study has found.
I like to keep an eye on research on keeping our brains intact (even if it’s not far past the leeches-and-arsenic stage). Here is a tiny trial showing a bit of promise. After years of testing drugs on Alzheimer plaques without much luck, as far as I can tell, this study had the radical idea of doing a bit of everything that had seemed to delay Alzheimers — like exercise, dumping the carbs, mini-fasts, fish oil, meditation and things like that. Unlike the drug trials, this one actually seemed to work and surprisingly for as many as 9 out of 10 patients (there were only ten patients, that’s not a ratio). It’s quite neat that it did work. It has lots of potential (though not much in the way of profits for big-pharma). However it was only six months long. It may not be slowing the plaques, but then if it restores functional memory, that’s rather the point (though I worry those plaques are coming back later).
Nonetheless, if you like the idea of saving your brain. Worth reading the list below, just so you know and pass it on to those with an interest. Anything that helps, especially when [...]
Remember the experts who said we should drink skim milk? A new large study suggests that full fat milk is healthier. So much for that consensus about saturated fat. There have been signs things were amiss. A few studies recently have shown that milk, yogurt and cheese consumption were associated with a lower incidence of Diabetes Type 2. Dairy didn’t seem to make the heart attacks more likely either. Hmm. So this new study of 26,000 women looked at high fat versus low fat dairy products. Over 14 years the highest consumption (which is 8, crikey, portions of full fat dairy a day) is associated with … a 23% reduction in risk compared to the low fat dairy consumers. Time to eat more Brie? Maybe, maybe not.
I won’t be taking up 8 portions of full fat dairy myself – the 23% figure is not seismic, is based on a modeled estimate (so is open to debate). I suspect it’s not the fat content that is the most important thing here, but something else entirely. The “displacement effect” confounds this sort of study. It might not be that dairy fat is so helpful, just that it is less bad that [...]
I trained in microbiology so I’ve watched the Ebola situation unfold with quiet dread. When my favourite lecturer was asked what was worst of the worst infectious epidemics he could imagine, he responded that the sum of all fears would be a cross between Ebola and Newcastle’s disease. It would be a highly fatal hemorrhagic disease, combined with a highly contagious virus spread by birds. It’s time to talk of the dark dark possibility that one mutation could bring — the aerosolization of Ebola.
As long as this Filovirus stays in its current form, spread only through direct contact with an infected and obviously ill person, we have a chance to limit the spread. Quarantine is effective. If it goes airborne, the task becomes like preventing the flu, but without clinically tested vaccines, in a totally unprotected population, and with a 60% fatality rate. This is the nuclear option.
The Ebola virus has several different forms, and at least in animal studies, it has “gone airborne” before. Theoretically, it’s an odds game. The more times the virus is copied — the better the odds are that the right mutation will occur. To be brutally blunt, every infected person is another [...]
People who have no cheap electricity burn wood or coal inside their homes to make dinner and stay warm. The smoke produces real pollution (as opposed to the fake kind which feeds plants). In India, some homes have pollution levels “three times higher than a typical London street”. Not surprisingly, living in smoke does not work out well for lungs and hearts. “Estimates suggest that household air pollution killed 3·5 to 4 million people in 2010. “
We can argue about the numbers and whether they are exaggerated, but there’s no doubt that millions of people would lead better lives if they had access to cheap electricity, which in practical terms means coal-fired power. In Niger, Africa, 17 million people use less electricity than Dubbo, NSW, a town of 40,000.
Where are the Greens? Children in poverty are suffering from lung damage now. The Greens priority is to spend billions to stop them dying in 2100 from seas rising at 1mm a year. How many people does expensive electricity kill? — Jo
Household air pollution puts more than one in three people worldwide at risk of ill health, early death [...]
For a weekend curiosity: this study caught my eye.
What if part of the modern obesity epidemic was due to antibiotic use? It may be that if we feed babies antibiotics during a certain window of development, their metabolism changes in ways that last for life (say hello to Syndrome X — sigh). For years, evidence has been gathering that the bacteria in our gut have major contracts and complicated deals going with our immune system. Now this study in lab mice suggests serious negotiations might be going on between bacteria and our developing metabolism too.
The quote of the day: “When we put mice on a high-calorie diet, they got fat. When we put mice on antibiotics, they got fat,” explains Dr. Blaser. “But when we put them on both antibiotics and a high-fat diet, they got very, very fat.”
The study showed that it was not the antibiotics per se that caused the change, but the microflora. Perhaps immediately restocking with the right bacteria might negate the side-effects of the antibiotics.
Our intestines have one to two kilograms of little critter inhabitants, so it is quite the ecosystem inside there. This study tantalizingly suggests we may yet [...]
There’s a fascinating study out this week suggesting that if we fast for three or four days a couple of times a year we can regenerate white blood stem cells. Fasting cuts down the number of white blood cells during the fast, but afterwards they recover, and then some.
This new result comes from both mice and phase I clinical human trials. Probably in paleolithic times, famine or at least hungry days were a part of nearly everyone’s life. Many different philosophies and religions have fasting traditions. Apparently our genes are selected to deal with that, and being short of food makes the immune system do a kind of efficiency sweep. Perhaps access to unnaturally continuous food stops our stem cells from reactivating? Something to think about from Killjoy Jo. Yes, fasting is not exactly fun, but nor is cancer. For what it’s worth, the hard part of a fast is usually the start.
Obviously, consult your doc, do your own research, etc.
The NZ Herald
Fasting for three days can regenerate the entire immune system, even in the elderly, scientists have found in a breakthrough described as remarkable.
University of Southern California
Fasting triggers stem cell regeneration [...]
Something different to discuss – for the medical-revolution cynics among us. Cells from a human triple-negative breast cancer were implanted in mice under their mammary fat pads. Triple negative breast cancer is a nastier form of breast cancer which is harder to treat because these cells don’t respond to the usual anti-estrogenic drugs.
The mice were then allowed to eat only 70% as many calories as they would normally freely choose to eat. This is a particularly interesting study because it shows that calorie restriction inhibited the expression of certain micro RNAs even from foreign (non mouse) implanted breast cancer cells, and this apparently kept the cancer from spreading. Notably fatalities from cancers don’t usually come from the initial solid tumor but from the metastasized version, so this is potentially very useful.
The mechanism involves strengthening the matrix around the cancer cells. When these cancer cells have metastasized they produce more of these particular micro RNA’s which in turn appear to stop production of proteins that strengthen the extracellular matrix. In other words, the cancer cells probably use the micro RNA’s to degrade the cellular matrix around them in order to spread. The implications of this are both that the [...]
Disaster Disaster! Driving a car in 2014 could one day cause 2 billion people to suffer from zinc and iron deficiencies leaving them anaemic and prone to infection, and causing a loss of 63 million life-years annually. This is brought to you from the Annals of Hyped-Science (formerly known as Nature). A sad day indeed.
It’s true that carbon dioxide is plant fertilizer and increases plant yields, so future crops, grown in a CO2 rich world, may not have exactly the same nutrient profile. Presumably future plants will have slightly more useless starchy carbohydrate. It is a kind of dilution effect at work, where plants keep absorbing the same amount of minerals, but spread them out among more carbohydrate.
Before we hit the panic button, lets look the numbers. The new Myers et al study reports that zinc and iron content of rice may fall by, wait for it, five percent. In wheat the iron content could fall by as much as 10%. But no one who has a choice, eats grains like rice or wheat for their iron and zinc content, since both these are poor sources of both. We’re talking about low grade bulk filler food.
Assuming the reduction [...]
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