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Coldest decade in Europe: 1430s — so cold people melted wine to drink, climate models have no idea why

Historic documents warn us that cold times bring death, starvation, disease. Winters were long, the crops failed, trade patterns and prices changed. Rivers froze over in Europe. The detail in this paper is fascinating. The world’s expert climate models (that’ll be NASA GISS, NCAR] don’t know what caused that extreme cold and can’t model it. If something like this were coming in the near future, they couldn’t predict it. Apparently it was due to “natural variation” which is scientific code for “we don’t know”. But the paper discusses the Spörer Minimum (SPM) in depth, and admits they don’t understand the mechanism of solar forcing which may include solar UV, or energetic particle flows. The SPM lasted from 1421 – 1550. They pretty much rule out volcanoes as the cause because the big ones in that era went off in 1453 and 1458.

Medieval Temperatures, Graph, Europe, 1300 - 1700, Little Ice Age, 1430s, 1438. Summer, winter, spring.


Figure 2. Individual paleoclimate reconstructions for summer temperature, winter temperature and summer precipitation. Left: dots are specific sites considered by the different authors (listed from 1 to 16; Table 1). Right: decadal-scale (10-year mean) summer temperature, winter temperature and summer precipitation for the 16 climate reconstructions, standardised with reference to the period 1300–1700 (datasets 6, 11 and 16: 1400–1500). The black lines enclose the decade 1430–1440.

They combined proxies like tree rings, lake sediments, and stalagmites with historical documentation. Only proxies that were able to give yearly data were used. They were able to split up summer, winter and spring to give an extraordinary amount of detail. The whole decade of the 1430’s had bitterly cold winters, but normal to warm summers. There were a series of floods on the Danuabe, in Transylvania, Austria and Hungary.

While searching through historical archives to find out more about the 15th-century climate of what is now Belgium, northern France, Luxembourg, and the Netherlands, Chantal Camenisch noticed something odd. “I realised that there was something extraordinary going on regarding the climate during the 1430s,” says the historian from the University of Bern in Switzerland.

Compared with other decades of the last millennium, many of the 1430s’ winters and some springs were extremely cold in the Low Countries, as well as in other parts of Europe. In the winter of 1432-33, people in Scotland had to use fire to melt wine in bottles before drinking it. In central Europe, many rivers and lakes froze over. In the usually mild regions of southern France, northern and central Italy, some winters lasted until April, often with late frosts. This affected food production and food prices in many parts of Europe. “For the people, it meant that they were suffering from hunger, they were sick and many of them died,” says Camenisch.

The green line in this graph represents grain prices (upside down). Hungry people had to pay a lot more in 1438.

Crop yields, southern England, middle ages, midieval era, graph.

Figure 8. Crop yields from southern England (wheat, barley, oats), Durham tithes, English grain prices and English salt prices for the years 1420–1460 (values are given as anomalies with reference to (w.r.t.) the period 1400–1479). Shown are the years 1437 and 1438 in the back-to-back grain harvest failure in southern England, the massive reduction in Durham tithe receipts and the marked inflation of grain prices for 3 consecutive years. In 1442, the harvests in southern England are again poor. As far as the agricultural impacts of the Spörer Minimum are concerned in England, 1432–1442 stands out as the worst period, especially 1436–1438 (adapted from Campbell, 2012).

She joined forces with Kathrin Keller, a climate modeller at the Oeschger Centre for Climate Change Research in Bern, and other researchers, to find out more about the 1430s climate and how it impacted societies in northwestern and central Europe. Their results are published in Climate of the Past, a journal of the European Geosciences Union.

They looked into climate archives, data such as tree rings, ice cores, lake sediments and historical documents, to reconstruct the climate of the time. “The reconstructions show that the climatic conditions during the 1430s were very special. With its very cold winters and normal to warm summers, this decade is a one of a kind in the 400 years of data we were investigating, from 1300 to 1700 CE,” says Keller. “What cannot be answered by the reconstructions alone, however, is its origin — was the anomalous climate forced by external influences, such as volcanism or changes in solar activity, or was it simply the random result of natural variability inherent to the climate system?”

There have been other cold periods in Europe’s history. In 1815, the volcano Mount Tambora spewed large quantities of ash and particles into the atmosphere, blocking enough sunlight to significantly reduce temperatures in Europe and other parts of the world. But the 1430s were different, not only in what caused the cooling but also because they hadn’t been studied in detail until now.

The world’s expert climate models don’t work:

The climate simulations ran by Keller and her team showed that, while there were some volcanic eruptions and changes in solar activity around that time, these could not explain the climate pattern of the 1430s. The climate models showed instead that these conditions were due to natural variations in the climate system, a combination of natural factors that occurred by chance and meant Europe had very cold winters and normal to warm summers. [See note]

Regardless of the underlying causes of the odd climate, the 1430s were “a cruel period” for those who lived through those years, says Camenisch. “Due to this cluster of extremely cold winters with low temperatures lasting until April and May, the growing grain was damaged, as well as the vineyards and other agricultural production. Therefore, there were considerable harvest failures in many places in northwestern and central Europe. These harvest failures led to rising food prices and consequently subsistence crisis and famine. Furthermore, epidemic diseases raged in many places. Famine and epidemics led to an increase of the mortality rate.” In the paper, the authors also mention other impacts: “In the context of the crisis, minorities were blamed for harsh climatic conditions, rising food prices, famine and plague.” However, in some cities, such as Basel, Strasbourg, Cologne or London, societies adapted more constructively to the crisis by building communal granaries that made them more resilient to future food shortages.

Keller says another decade of very cold winters could happen again. “However, such temperature variations have to be seen in the context of the state of the climate system. Compared to the 15th century we live in a distinctly warmer world. As a consequence, we are affected by climate extremes in a different way — cold extremes are less cold, hot extremes are even hotter.”

The team says their Climate of the Past study could help people today by showing how societies can be affected by extreme climate conditions, and how they should take precautions to make themselves less vulnerable to them. In the 1430s, people had not been exposed to such extreme conditions before and were unprepared to deal with the consequences.

“Our example of a climate-induced challenge to society shows the need to prepare for extreme climate conditions that might be coming sooner or later,” says Camenisch. “It also shows that, to avoid similar or even larger crises to that of the 1430s, societies today need to take measures to avoid dangerous anthropogenic climate interference.”

 

From the discussion in the paper, the best climate models are trying to include some solar effects, but struggle. In these paragraphs they admit the models disagree with each other, don’t model that decade at all well, and they don’t know why. They also admit that the sun may influence the climate through other mechanisms (as we have discussed many times here) but they don’t understand them.

The dominant forcing factors during the last millennium prior to 1850 were changes in solar activity and volcanic aerosols, with additional small contributions from changes in the Earth’s orbit, in land use and in greenhouse gas concentrations (Stocker et al., 2013). The total forcing applied to the different models, including solar, volcanic greenhouse gases and anthropogenic aerosol contributions, is shown in Fig. 3a. The largest interannual changes are due to volcanic forcing, despite large differences between models. A 31-year moving average filtered version of the total forcing is shown in Fig. 3b, illustrating the contribution of volcanic forcing at interannual to multidecadal timescales. There are differences in the climatic conditions simulated by the different models.

As to the change in solar activity, most models include changes in TSI. However, the magnitude of the changes of TSI remain unknown and might be anywhere between 1 and several W m−2 (e.g. Steinhilber et al., 2010; Shapiro et al., 2011). In addition, potential feedback mechanisms exist involving, e.g. stratospheric dynamics (e.g. Timmreck, 2012; Muthers et al., 2015).

Note, however, that the mechanism of how changes in solar activity affect weather conditions and climate is still not well understood and thus these mechanisms may not be implemented in all climate models. The climate influence may proceed through changes in TSI, solar UV (Gray et al., 2010) or energetic particles (Andersson et al., 2014), which may have varying temporal developments. Further, reconstructions of the variations in solar radiation rely on proxy information such as sunspot counts or the abundance of radiocarbon and beryllium isotopes in tree rings or ice cores and are thus affected by uncertainties.

However, the lack of consistency between models indicates that there is no clear link between external forcing and an increase in the occurrence of cold winter decades.

 I havent really captured the historical detail in this paper which is freely available. History Buffs will enjoy the discussion in it about life in the 1400s.

h/t ScienceDaily

Reference:

Chantal Camenisch et al (2016) The 1430s: a cold period of extraordinary internal climate variability during the early Spörer Minimum with social and economic impacts in north-western and central EuropeClimate of the Past, 2016; 12 (11): 2107 DOI: 10.5194/cp-12-2107-2016  | [PDF]

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